Made fresh. Served live.
On-site cooking that turns a meal into part of the experience. Fresh off the grill, right in front of your guests.

LOS ANGELES STREET FOOD CATERING
From the first taco to the last guest. A family of street-food brands bringing the flavor, the crew and the good times to your event.
THE PEOPLE BEHIND TACO MAN·LOS ANGELES & BEYOND
Events catered per week
Events on a weekend
Employees, from chefs to office staff
Professional chefs we work with
DIFFERENT FLAVORS. SAME FAMILY.
Find your favorite. Explore our catering brands, check availability and bring something worth gathering around.
THEGrilled-to-order street tacos, live taqueros and a full salsa bar. Bring the Taco Man experience to an office lunch, backyard celebration or large gathering. The Pioneers of Taco Catering.
tacoman.comStart with your date, location and guest count. My Taco Man is your home for catering quotes, checking availability and taking the next step toward booking your event.
mytacoman.comAn LA street-food favorite: bacon-wrapped hot dogs with grilled onions, peppers and all the works. Explore Street Hot Dogs for your next party, fundraiser or company gathering.
streethotdogs.comHandmade tamales by the dozen, ready for a place at your celebration. Explore Tamale Man for holiday gatherings, family get-togethers and events worth sharing.
tamaleman.com
THE GROUP BEHIND THE GOOD TIMES
What started as Taco Man grew into LA Street Bites. The same kitchen, the same standards and the same family — with more ways to feed your crowd. Today, that family also includes hibachi catering and a growing party rentals service.
Tacos for the office. Tamales for the holidays. Hot dogs for the fundraiser. From backyard celebrations to large corporate events, we bring the people and the experience to make it happen.
Get to know your catering teamOn-site cooking that turns a meal into part of the experience. Fresh off the grill, right in front of your guests.
Food, staffing and setup coordinated with our team. You focus on your guests. We focus on feeding them.
From intimate gatherings to high-volume, multi-site events. Big-event experience with a personal touch.

THE PERSON BEHIND THE FAMILY
Salvador Gallardo Perez
Owner · LA Street Bites
Over 28 years in the food industry.
20 years dedicated to catering.
Behind LA Street Bites is Salvador Gallardo Perez and a team built over years of working together. Our 12 full-time employees keep the kitchen and office moving, supported by a network of 45 professional chefs.
Many of those chefs have worked with us for more than 10 years. Those long relationships mean our story is about the people behind the food as much as the food itself. From the office team coordinating details to the chefs serving your guests, every role is part of the same vision.
FROM THE FIRST QUESTION TO THE FIRST BITE
Whether you know exactly what you want or need help choosing, start with the details you have. Our team will help with the rest.
Share your event date, location, guest count and occasion. Let us know about your preferred food, dietary requests and any venue requirements.
Explore tacos, hot dogs, tamales or hibachi. Ask about our growing party rentals service and discuss the options that fit your gathering.
Work with our team on availability, your quote and the arrangements for your event. Ready to start? Head to My Taco Man or contact us directly.
LA Street Bites is the parent catering group behind Taco Man and a growing family of food concepts. The group brings together a full-time team of 12 employees and a network of 45 professional chefs, with Salvador Gallardo Perez as owner.
From backyard celebrations and family gatherings to office meals, fundraisers and large corporate events. Our team caters up to 100 events a week, including up to 80 on a weekend. Contact us to discuss the size and needs of your event.
Yes. Let us know what you need when you reach out about your event. Our party rentals service is growing, so our team can discuss current options and availability for your date.
Email [email protected] or call 213-739-1009 with your event date, location and guest count. Ask our team about the menu, setup requirements, pricing and availability before making your plans.
Your preferred date, event location, estimated guest count and the food or rental services you have in mind. If you have dietary requests, a budget or venue restrictions, include those details so the team can help you explore the right options.
GOT A CROWD? WE'VE GOT YOU.
Tell us the date, the place and how many people you're bringing. We'll help you find the flavor and setup that fits.
[email protected]